Toward Optimal Operation Conditions of Freeze-Drying Processes via a Multilevel Approach
نویسندگان
چکیده
منابع مشابه
Effect of Freeze-Drying Conditions on Antioxidant Compounds of Broccoli
The effect freeze-drying conditions, i.e. particle size, use of infrared radiation, and drying air temperature in Atmospheric Freeze-Drying (AFD) or freezing rate in vacuum Freeze-Drying (VFD) on the total selenium content, total polyphenols content and anti-radical power of broccoli was investigated. Two factorial designs were used, with three factors in two levels each one, for each type of f...
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ژورنال
عنوان ژورنال: Drying Technology
سال: 2012
ISSN: 0737-3937,1532-2300
DOI: 10.1080/07373937.2012.686079